Category: Uncategorized
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Spotting a Good Food Copacker at a Trade Show: What to Look For

Trade shows are a goldmine for brand owners seeking to find the right food copacker. With so many options available, knowing what to look for can make all the difference in selecting a partner who can turn your vision into a high-quality, scalable product. Here’s how to spot a standout…
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How to Prepare for a Productive First Meeting with a Bakery or Confection Co-Packer

When partnering with a new co-packer for your bakery or confection product, understanding the intricacies of their production process is essential. No two co-packers are identical—each facility may use different equipment, follow unique production protocols, and specialize in various scales of manufacturing. Before your first meeting, getting a clear picture…
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How to Help Your Bakery or Confection Co-Manufacturer: Provide Ingredient Sources and Vendor Contacts

When working with a bakery or confection co-manufacturer, establishing a seamless collaboration is essential for the success of your project. One key way to ensure a smooth process and top-quality results is by providing your co-manufacturer with the source of your ingredients, as well as contact information for the vendors…
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The Challenges of Maintaining Kosher Certification for a Bakery or Confectionery in Today’s Era of Bespoke Ingredients

Maintaining kosher certification for a bakery or confectionery has always been a complex process, but in today’s era of bespoke ingredients, evolving consumer trends, and differing kosher requirements, the challenges have only multiplied. The demand for unique, customized ingredients and specialty products has complicated the kosher certification landscape, requiring manufacturers…



